The Mediterranean Food Lab

The Mediterranean Food Lab focuses on developing natural and healthy flavor solutions based on fermentation. The company produces plant-based products using innovative technology, maintaining a clean label (without preservatives or artificial additives). It offers rich and complex flavors, particularly for the alternative meat industry, making its products suitable for enhancing flavors in dishes aimed at both the commercial and military sectors.

The company explores the flavor potential of traditional Southeast Asian foods and applies them to develop new flavors for the alternative meat industry.